Partially Hydrolyzed Guar Gum (PHGG): Comprehensive Guide on Benefits and Uses of Guar Fiber

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✓ Expert Review by: 
Derek Timm, PhD, RDN

Partially Hydrolyzed Guar Gum (PHGG) is a water-soluble, prebiotic dietary fiber with a wide range of clinically validated health benefits. It is the invisible fiber with visible benefits. 

We’ve assembled helpful resources about PHGG, including its science-backed benefits and how it compares with other common dietary fiber supplements.

Partially Hydrolyzed Guar Gum (PHGG)

What is PHGG?

PHGG is a natural, galactomannan-based soluble dietary fiber made from enzymatically hydrolyzed guar gum. PHGG may be labeled as guar fiber in the ingredient list of foods, beverages and dietary supplements.

It is a soluble, transparent and tasteless dietary fiber. It is low in viscosity, stable at various pH levels, and is resistant to heat, acid and digestive enzymes.
While both PHGG and guar gum come from the same plant, and both promote production of healthy short chain fatty acids, they also have very different properties. Guar gum is viscous. It swells with water, creating a gel, which makes it useful as a food thickener and stabilizer.

PHGG is used to add fiber to various foods and dietary supplements. The hydrolyzation process used to produce PHGG breaks guar gum into smaller units. This greatly decreases its viscosity, enabling its particles to dissolve more readily, while maintaining its original fiber content.

Guar Fiber

Advantages of Soluble Fiber from Guar Beans

Guar fiber is recognized for its many health benefits.

  • As a prebiotic fiber, it nourishes and stimulates the growth and function of healthy gut microbiota.*
  • It alleviates occasional constipation and diarrhea by helping food move through the gut at the right pace; this improves stool consistency and regularity of bowel movements.*
  • It reduces post-meal blood sugar spikes by decreasing the glycemic index of foods.*
  • It supports weight management by helping people to feel less hungry and fuller after eating.*
  • It is effective at managing IBS-related gastrointestinal symptoms including regularity, abdominal pain, gas and bloating.*
  • It helps lower serum cholesterol.*
  • It helps promote iron absorption (serum ferritin)*
Partially Hydrolyzed Guar Gum (PHGG) - ICON

Low FODMAP** and Gluten Free

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Tasteless, Odorless and Clear-mixing

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Meets the FDA definition of dietary fiber

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Reduces the Glycemic Index*

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Supports weight management*

Research Shows this Natural Fiber Enhances Digestive Health

Explore the extensive body of research and clinical studies validating PHGG’s numerous health benefits, ranging from digestive health and glycemic control to weight management.

Inclusion of guar gum and alginate into a crispy bar improves postprandial glycemia in humans.

Author: Williams, J, et al.
Location: J Nutr. 2004;134:886-889.
Read Full Studywww.ncbi.nlm.nih.gov

Comparison of early postoperative enteral nutrients versus chow on colonic anastomotic healing in normal animals

Author: Cihan, A, et al.
Location: Eur Surg Res., 36, pp112-115, 2004.
Read Full Studywww.ncbi.nlm.nih.gov

Reducing the glycemic impact of food. A new role for some dietary fibres

Author: Bar, A, et al.
Location: Innovations in Food Technol., Feb, pp34-38, 2004.

Glycemic index of Sunfiber (Cyamoposis tetragonolobus) products in normal and diabetic subjects

Author: Trinidad, T, et al.
Location: Int. J. Food Sci. Technol., 39 (10), pp1093-1098, 2004.

Suppression of postprandial serum triglyceride elevation by a drinking yogurt supplemented with partially hydrolyzed guar gum.

Author: Kajimoto, O, et al.
Location: Journal of Nutritional Food. 2004;7:1-17.

Fibre effects of intestinal functions (diarrhoea, constipation and irritable bowl syndrome)

Author: Bosaeus, I, et al.
Location: Clin. Nutr. Suppl., 1, pp33-389, 2004.

Partially hydrolyzed guar gum: clinical nutrition uses

Author: Slavin, JL, et al.
Location: Nutrition, 19, pp549-552, 2003.
Read Full Studywww.ncbi.nlm.nih.gov

Effect of dietary fiber on the lipid metabolism and immune function of aged Sprague-Dawley rats

Author: Yamada, K, et al.
Read Full Studywww.ncbi.nlm.nih.gov

Improvement effect of partially hydrolyzed guar gum

Author: Ishihara, N
Location: Food Style21, 7 (12), pp79-82, 2003.

Effect of enzyme hydrolyzed guar gum on elevation of blood glucose levels after meal

Author: YeunHwa, G, et al.
Location: Medecine ad biology, 147 (2), pp19-24, 2003.

High-fiber diet supplementation in patients with irritable bowel syndrome (IBS): A multicenter, randomized, open trial comparison between wheat bran diet and partially hydrolyzed guar gum

Author: Parisi, G, et al.
Location: (PHGG), Dig. Dis. Sci., 47, pp1697-1704, 2002.
Read Full Studywww.ncbi.nlm.nih.gov

Usefulness of soluble dietary fiber for the treatment of diarrhea during enteral nutrition in elderly patients

Author: Nakao, M, et al.
Location: JSPEN, 18 (3), pp53-57, 2003.
Read Full Studywww.ncbi.nlm.nih.gov

Soluble Fiber’s Importance in Your Diet

Soluble fiber is a dietary (plant) fiber that dissolves in water. The right soluble fiber supports good digestion, feeds beneficial bacteria, attenuates glucose absorption, lowers cholesterol and reduces hunger (increases satiety). Just be careful. Consuming some soluble fibers may lead to additional gas, bloating and worse: loose stools.

As a soluble fiber supplement, PHGG is well tolerated. This truly regulating soluble fiber moves through your body at a comfortable pace, without causing the excess gas or bloating associated with other fibers.*

Soluble fiber has specific benefits for gut health. It promotes the production of healthy short-chain fatty acids such as butyrate, which provide energy for the digestive tract, supporting the colon’s barrier function. Numerous human clinical studies show that guar fiber increases both Bifidobacteria and Lactobacillus levels.* These good bacteria promote a healthy gut microbiota.*

How to Boost Soluble Fiber Intake

Make each meal count. Choose a whole grain or bran breakfast cereal, use whole-grain flour for baked goods, and incorporate more beans and produce into your meals or snacks.
If you’re making a significant dietary change, be sure to drink plenty of water to help your body adjust to fiber increases. Both soluble fiber and insoluble fiber require water to function correctly.
PHGG - Difference Between Soluble Fiber and Insoluble Fiber

Are Guar Beans a Good Source of Soluble Fiber?

Guar beans, also known as cluster beans, are an excellent source of soluble fiber. PHGG guar fiber is rich in soluble prebiotic fiber that offers numerous health benefits. It dissolves easily in water, making it a convenient and effective way to increase your daily fiber intake.

Prebiotics and Gut Health

In the simplest terms, a prebiotic is nourishment for your gut probiotics, keeping the bacteria in your digestive system (gut microbiome) in balance.Newer scientific findings link the gut microbiome with the immune system and potentially mood. That’s because the gut, with the help of good bacteria, can create the neurotransmitters serotonin and dopamine. When the gut is out of balance, you don’t feel well.

Prebiotic PHGG may also benefit a number of gastrointestinal disorders such as occasional constipation, occasional diarrhea or Irritable Bowel Syndrome. It can also be helpful in supporting weight management by increasing the feeling of satiety after eating.

Partially Hydrolyzed Guar Gum (PHGG) = Sunfiber

Sunfiber PHGG is proven effective by more than 100 clinical studies for digestive health, gut health, glycemic control and satiety, without the typical side effects found with other fibers. It enables product formulators to bring the real benefits of this truly regulating fiber to consumers who are looking for a unique, more comfortable fiber source. Sunfiber delivers clinically substantiated health benefits and qualifies as a dietary fiber under the FDA’s stringent definition.

Guar Fiber Supplements

Guar fiber is well tolerated as a dietary fiber supplement. Unlike other dietary fiber supplement sources, it is unlikely to add to feelings of bloating, cramping and increased gas production. Because it dissolves completely, it will not turn into a gloppy gel that may be challenging to consume. PHGG may also be listed on product labels as guar fiber or Sunfiber.

Partially Hydrolyzed Guar Gum (PHGG) Supplier

Sunfiber is a product of Taiyo International, a pioneer in the research and manufacture of functional ingredients for the food, beverage and nutraceutical industries. The company’s commitment to transparency and sustainability extend from the farmers who grow the guar beans to the state-of-the-art processing facility.

When mixed with water, Sunfiber is tasteless, colorless, odorless and has low viscosity. It is easy to work with and pleasant to consume.

Sunfiber is further distinguished by its extensive certifications:  

Monash University Low FODMAP Certified
glyphosate
Non GMO Project Verified
USDA Organic
gluten free
Informed Ingredient
Kosher Icon
Vegan
halal
Sunfiber is also self-affirmed GRAS, is 100% gluten free, and is still the only fiber that can use the Health Canada-approved health claims for health claims for IBS.

 

Sunfiber is known for its versatility. In addition to its use as a powder dietary supplement, Sunfiber PHGG can be incorporated into all foods or beverages to increase fiber content without affecting taste or texture. It also exhibits excellent stability with respect to pH, heat and freeze/thaw conditions.

 

To learn how to purchase in bulk, or to request a sample, click here.

About Fiber and IBS Symptoms

While dietary fiber is essential for good health, the relationship between fiber and Irritable Bowel Syndrome (IBS) can be a little complicated. That’s because some fibers may ease IBS symptoms while others may worsen them. And because everyone’s microbiome is unique, understanding precisely how your body will respond to specific foods and types of fiber usually requires some trial and error.

The good news is that we now know some soluble fibers such as Monash University Low-FODMAP Certified Sunfiber can comfortably and consistently help people with IBS meet their daily fiber requirements.

Learn More

Our blog answers additional information about the benefits of fiber and how to get your recommended daily intake.

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Partially Hydrolyzed Guar Gum Overview: Key Takeaways

Partially Hydrolyzed Guar Gum (PHGG or guar fiber) is an excellent source of soluble fiber and very well tolerated. It is tasteless, odorless and colorless, and has low viscosity, making it suitable as a standalone fiber supplement as well as for a broad range of food and beverage applications.

This fiber’s benefits have been extensively studied, and include nourishing healthy gut microbiota, improving stool consistency and regularity, increasing satiety, decreasing blood sugar spikes, managing IBS-related gastrointestinal symptoms and supporting weight management.

PHGG supplements such as Sunfiber are a well-tolerated, reliable option for increasing soluble fiber intake without experiencing the additional gas or bloating associated with some other types of fiber supplements.

All these helpful facts about PHGG have been written by fiber expert Derek Timm, PhD, RDN. Let us know if you have any further questions and we’ll be happy to help.

*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.