What is Sunfiber?
Sunfiber is a galactomannan based soluble dietary fiber made from hydrolyzed guar gum. It is a versatile powder that can be easily added to a wide variety of foods, beverages and supplements. Sunfiber does not impact the flavor, color, texture, or aroma of the products to which it is added. It offers an easy way to increase fiber in the diet using consumers favorite foods and beverages.
What are the benefits of Sunfiber?
Sunfiber is a truly regulating dietary fiber that helps to normalize the digestive system. It is clinically shown to be effective at regulating occasional diarrhea and occasional constipation. Sunfiber is an excellent prebiotic for maintaining digestive health and microflora balance. It is tasteless, colorless, odorless, gluten free, and 100% water-soluble.
What’s the difference between soluble and insoluble fiber?
Soluble fiber dissolves in water. The right soluble fiber aids digestion, feeds beneficial bacteria, moderates glucose absorption, lowers cholesterol and helps you feel less hungry (increases satiety). But be careful. Some soluble fibers may lead to additional gas, bloating and worse: loose stools and diarrhea.
Sunfiber is a soluble, low-FODMAP fiber. It supports digestive health without causing excess gas or bloating.*
What are FODMAPS?
Because many high-fiber foods are also high in FODMAPs, people with FGID and IBS typically have difficulty meeting the recommended daily intake of 25 to 38 grams of fiber in their diets. That means they may not get enough soluble fiber which is essential for gut health and regularity.* Even more problematic, many of the dietary fiber supplements containing inulin, wheat dextrin and IMOs are high FODMAP fibers and should be avoided by those looking to reduce FODMAPs in their diet.
What is guar gum?
Guar gum is a water soluble carbohydrate derived from the guar plant seed. It is used throughout the food industry for its superior thickening, gelling, emulsifying, and stabilizing properties as a result of its high viscosity. While guar gum and Sunfiber come from the same plant, Sunfiber has a low viscosity and is used to add fiber to various foods and dietary supplements.
What does hydrolyzed mean?
Hydrolyzation is a controlled natural enzymatic process that breaks guar gum down into smaller units, greatly decreasing its viscosity and allowing the particles to dissolve more readily, while maintaining the original fiber content.
What is the recommended dosage for fiber?
You need up to 38 grams of fiber daily. Most of us get just 10 to 15 grams.
Are there side effects of having too much fiber?
People whose bodies are unaccustomed to getting sufficient dietary fiber – from food or fiber supplements – may sometimes experience gas, bloating and/or diarrhea. Those side effects are virtually non-existent with Sunfiber.
Is Sunfiber a prebiotic?
What are short chain fatty acids?
There are basically three main types of SCFA. They are Acetates, Propionates, and Butyrates. Of the three types, the acetates and propionates are beneficial, but they tend to transfer through the walls of the intestine and get metabolized in muscle or liver. Only the Butyrates remain in the digestive system and act as a food/energy source for the beneficial microflora.
It is known that fiber can help with constipation, but can it improve diarrhea?
Typically not, however, with Sunfiber there is a true regulating effect helping with both constipation and diarrhea. Sunfiber binds excess water and tends to add more bulk to the stool. Sunfiber also has a prebiotic effect that helps to improve the status of the micro flora in the digestive system.
How do I know if my body needs more fiber?
Most adults do not get the recommended daily requirement of dietary fiber: 25 grams for women and 38 grams for men. Some signs of fiber insufficiency include constipation, flatulence, frequent upset stomach and hemorrhoids. If you follow a gluten-free diet, you may be at an even greater risk for a dietary fiber deficiency.
Is Sunfiber safe?
As per the GRAS (Generally Regarded As Safe) determination, Sunfiber is safe for addition to conventional foods and supplements at a level limited only by cGMP.
Is Sunfiber a natural product?
Sunfiber is a natural product that is minimally processed to obtain a finished product with the desired properties. Sunfiber starts with a natural material, which is grown in fields that are not treated with chemicals. No preservatives are used or added during manufacturing. Sunfiber is certified Kosher, Halal, is vegetarian (not of any animal origin nor derivative), is Non-GMO and all raw materials are kept free from GMO and their derivatives throughout the production process. Sunfiber qualifies as an Organic material. Sunfiber is 100% Gluten free.
What is the caloric value of Sunfiber?
The scientifically determined energy value for Sunfiber is 1.9 kcal/gram.
What benefits does Sunfiber offer over other soluble fibers?
- Sunfiber is a “true regulating” fiber in that it not only helps with constipation, but uniquely helps with diarrhea as well, returning stool content to a normal healthy state.
- Unlike other soluble fibers, Sunfiber will not lead to a state of diarrhea with frequent consumption.
- Sunfiber is well tolerated and does not lead to the typical bloating, cramping and gas production that other fibers are known for with daily consumption.
- Sunfiber is a 100% Gluten Free product.
- Sunfiber is a prebiotic fiber that helps improve beneficial probiotics within the intestinal tract, including Bifidobacteria and Lactobacillus.
- Sunfiber helps regulate moisture and electrolyte exchange in the gut.
- Sunfiber has a Healthy Satiety effect. Unlike other fibers, Sunfiber does not “block” the gut, but rather slows the gastric transit time and increases the satiation hormone CCK resulting in a comfortably full and satiated feel.
- Sunfiber Improves absorption of minerals, including Ca, Fe, Zn. Other fibers often decrease absorption rates.
- Tasteless, colorless, odorless. No effect on mouth feel or viscosity.
Can Sunfiber be used in cooking?
Yes. Sunfiber can be added to recipes for baked goods as well as savory foods without affecting their taste, aroma or consistency. It is also an excellent smoothie ingredient.
Where can I buy Sunfiber?
Can children take Sunfiber?
Sunfiber is appropriate for all ages. Sunfiber can easily be added to juice, milk, yogurt or any other non-carbonated food or beverage. The recommended dosage of 1 serving (6 grams) is the same for all ages above 9 months.