Can Sunfiber Be Used in Cooking?

Sunfiber

January 30, 2013

Yes. Sunfiber can be added to recipes for baked goods as well as savory foods without affecting their taste, aroma or consistency. It is also an excellent smoothie ingredient.

Tags: baked goods | baking | smoothie

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Sunfiber

Sunfiber is a true regulating dietary fiber and prebiotic for maintaining digestive health and microflora balance. It is tasteless, colorless, odorless and 100% water-soluble. Sunfiber is well tolerated and does not lead to the typical bloating, cramping and gas production that other fibers are known for.

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